Roches Noires St Chinian 2002
Journalist: Sarah Jane Evans
Publication: BBC Good Food Magazine -Feb 2006
1st February 2006
A harvest of plums and dark skinned fruit, not too hefty but with with a firm structure
Why Buy? For these occasions when you want a deep dark wintry wine.
The Taste? A harvest of plums and dark skinned fruit, not too hefty but with with a firm structure. Finished with long lasting savoury flavours
Eat With? Bring on sausages in red wine and hearty cassaroles